Partial replacement of alfalfa hay by wheat straw improves milk oxidative stability without negative effects on milk yield and composition in sheep

PE Simitzis*; A Chazlari; MA Charismiadou; M Goliomytis; SG Deligeorgis

    Objective: Milk is susceptible to oxidation and the products of this process may be harmful for living organisms. Diet composition of dairy animals can influence milk fatty acid profile and therefore milk vulnerability to oxidation. The aim of the present study was to highlight the effects of partial replacement of alfalfa hay by wheat straw on milk yield, composition and oxidative stability in sheep.

Generation and characterization of a monoclonal antibody against pseudorabies virus glycoprotein C

Ying Wang; Dingding Zheng; Juan Wang; Chenyu Bai; Tongyan Wang; Zhe Sun; Xuefeng Li; Xiangdong Li; Junhua Deng*; Kegong Tian*

    Pseudorabies Virus (PRV) glycoprotein C (gC) expressed by baculovirus expression system was used to immunize BALB/c mice. Anti-PRV gC monoclonal antibody (mAb) 1F2 was achieved and presented with different test procedures. Indirect Enzyme-Linked Immune absorbent Assay (ELISA) and western blot (WB) results showed that mAb 1F2 had good reactivity and specificity to PRV gC protein. IFA results indicated it could react with PRV vaccine, classical and current epidemic strain.

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